Moi Moi
Bring out the plates, hold your forks steady and your bellies ready, ‘cause here comes the moi moi baby! An all-time favourite dish of the Nigerian community made better the Afrisian way.
Incredible combinations of fresh black-eyed beans (iru), onions, red peppers and scotch bonnet that adds a whole new level of flavour.
When you grab one of these, you’ll just marvel at the buttery smooth consistency and sweet aromas brought by being steamed in authentic Nigerian ewe leaves.
Each component, hand picked and perfected to create the best harmony of flavours you’d ever experience.
Plate this up and let everyone fall in love with the delicateness that brings back the happy little memories we just cherish.
Why don’t ya bring out some Jollof rice and pair it with this while you’re at it too!
Order now moi moi now, made just the way you’d love it.
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Ingredients: black eye beans, red bell pepper, onion, water, egg, scotch bonnet, ewe (banana leaf).
Chicken seasoning contains chicken stock/seasoning, salt, wheat starch, flavour enhancers (monosodium glutamate, disodium guanylate and inosinate), maltodextrin, sugar, soya flour, sunflower oil, chicken 1,1% (fat, meat 45%), flavours (with soya), spices, garlic, herbs, onion, carrot.
Allergens: legumes, egg, wheat, soya.
How to safely heat your Afrisian meals
We know you can’t wait to dig in, so here’s some detailed instructions on how to safely prepare ‘em.
How to safely reheat your meals
For those who don't have access to ovens, microwaves, or simply just want to customise the dish.
*For best results, please defrost before heating.
Step 1: Remove sleeve & film.
Step 2: Pour into an appropriately sized saucepan.
Step 3: On the stovetop, heat on medium till piping hot throughout. Stir occasionally.
Step 4: Serve and Enjoy!
The best way to reheat most of your favourite Afrisian dishes.
*For best results, cook from frozen.
Step 1: Preheat your oven for 10 mins on 200C / 180C fan / Gas mark (xx)
Step 2: Remove the sleeve and film, then evenly place on to a tray.
Step 3: Bake for 10-20 minutes or until piping hot throughout. Stir occasionally.
Step 4: Serve and Enjoy!
For those in a hurry, or just simply like the convenience.
Step 1: Remove the sleeve and pierce the film.
Step 2: Place inside the microwave and heat for 15 mins (Frozen) or 6 mins (Defrosted) on
800W until piping hot.
Step 3: Leave to stand for 1 minute before removing the film.
Step 4: Serve and Enjoy!
The best moi moi reheating method that makes sure it’s enjoyed the way it was meant to be.
*Steam from frozen.
Step 1: Pour 1-2 cups of water into a medium saucepan and boil.
Step 2: Place moi moi into the water and steam for 30 minutes or until piping hot.
Step 3: Be sure to check once in a while and keep on adding water if necessary.
Step 4: Serve and Enjoy!
“I loved how they're so buttery smooth.”
Moi Moi
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Buttery Smooth
Perfect recipe that allows for a very smooth texture that melts in your mouth
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Traditionally Made
Steamed in Nigerian Ewe leaves which adds to its unique flavour
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Amazing with
Best paired with Jollof rice, but also great on its own
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Buttery Smooth
Perfect recipe that allows for a very smooth texture that melts in your mouth
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Traditionally Made
Steamed in Nigerian Ewe leaves which adds to its unique flavour
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Amazing with
Best paired with Jollof rice, but also great on its own
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Flavour packed
Made with iru, onions, scotch bonnet, herbs, seasonings and more
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Save time
No more stress from cooking! Just heat and eat!
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Picture perfect
Beautiful colours giving off a tasty appearance that's surely a feast for the eyes as well
Make the SWITCH, Time to Choose Something better
We outperform with more than just great food.
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Nigerian Spot |
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| 100% Halal | |||
| Safe Ready Made meals | |||
| Caters large servings | |||
| Planet-Friendly Packaging | |||
| Well-Curated Feast Deals | |||
| Fun Snackboxes | |||
| Traditional & Authentic | |||
| High quality Ingredients | |||
| Very Responsive | |||
| Ships all over the UK |
Enjoying African meals made easy
Frequently asked questions (FAQs)
Our moi moi has a smooth buttery texture from the eggs that we use. It's kinda in-between soft & firm that feels amazing in your mouth.
Definitely! The Moi moi made by our chefs are sure to be Halal friendly.
Our ready meals are delivered to you by our partners every Tuesday. They’ll also let you know when they’ll be arriving by dropping you a text or an email 1 hour in advance. But usually, just expect them around 8:00 AM - 6:00 PM. Haven’t received a text or email? You can contact DPD here with your delivery reference number.
The moi moi would weigh up to x kg and contains 5 pieces perfect to be enjoyed.
Rated Based on
What people care about most
Expertly Crafted
Made in a professional kitchen with trained chefs.
Premium Quality
Each ingredient is hand checked, ensuring freshness.
Amazingly Convenient
It’s easy and trouble-free, just reheat and enjoy.
Deliciously Authentic
All our dishes are made with Traditional techniques
Proudly Nigerian
100% Nigerian owned with a diverse team of people
Road to Sustainability
Here at Afrisian, we believe in taking care of the world we live in. So reducing our waste and carbon footprint is definitely one of our main priorities.
That’s why we made sure to provide you with recyclable packaging that’s better for our environment!
From our planet-friendly boxes that are guaranteed to be carbon-neutral and biodegradable to the Insulation that are all made from recycled textile.
Even our trays are made from sustainable sources that offsets the carbon footprint left from manufacturing them.
Sustainability doesn’t just come from packaging, but from the people who deliver these to you as well. Our partners do a great job at measuring their environmental impact and they’re planning to lessen their carbon emissions as well.
We are dedicated to not only bring you the best out of our service, but also be part of the change we want to see in this world.